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La Jolla

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Our Latest Reviews

Jakepillemer1984 24 days ago

Crispy Almond Dusted Calamari

Amazing. Highly recommended!

Weronika 29 days ago

The Winery Corkscrew Pasta

What a delicious pasta! So creamy and all the flavors went so well together. Had me saying “mmm” with each bite!

Doug about 1 month ago

Herb de Provence New Zealand Rack of Lamb

The food was truly excellent. The lamb is the best that I have had in years. The Caesar salad was the best I ever had. We came from Alaska to visit and found a true gem with your restaurant.

Jennifer 2 months ago

16 oz. Double R Ranch, Rib Eye Steak *

The Winery was an amazing find!!!! We were visiting from out of town and found this gem and I'm so happy we did! The food was delicious and the service couldn't have been better! We are heading back to San Diego soon and will definitely be back in.

Theresa 4 months ago

YG's Alsatian "Pizza"

I love Gruyere cheese , the pizza was so yummy . Also had the bob salad , the bread and butter and cocktails. Everything was so delicious. Yum yum. And nice atmosphere .

Guest 29 days ago

Warm Honey Butter Cake

Yes it’s the best dessert I’ve ever had!!!

Weronika 29 days ago

Hawaiian Ahi Tuna Poke *

Loved it! Very fresh! The chips were also delicious. Perfectly balanced meal!

Kathy 2 months ago

Prosciutto Wrapped Wild White Shrimp *

We come to the Winery Restaurant about once a week. We love the food, the wine and Pablo! We have tried a lot of things on the menu, but the Prosciutto Wrapped Shrimp on top of the Risotto has definitely become our favorite. The shrimp is cooked to perfection, it's juicy and tender. The prosciutto is the highlight (I'm not a meat eater, but make an exception), The prosciutto is always crispy. The shrimp is placed on top of a mushroom/pea risotto. The risotto is cooked to perfection ( make risotto myself and know that it can be temperamental). The risotto comes out piping hot, and is very creamy and flavorful. The Winery Restaurant has become "our" place, we will be back tonight!

Kamron 4 months ago

Slow Braised Angus Beef Shortrib

I love how every component of the dish has its own unique flavor. The quality of the ingredients shines through as well.

Yuyafujita 5 months ago

Maple Leaf Farms Duck Breast *

The duck was very delicious! Loved the sauce and the little pears that accented the dish! Second time getting this dish, and both have been superb!!!


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