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Our Latest Reviews
King Salmon "a la Plancha"
This dish was excellent, very tasty - salmon was cooked to perfection and was complimented well by all other items.
Shrimp Deviled Eggs
Love the shrimp deviled eggs! They're a perfect appetizer to have with wine. The balsamic drizzle and micro greens are the perfect additions to top it off!
½ lb American Kobe Beef, Caramelized Onions, lettuce, Tomato on a Brioche Bun served with Pommes Frites
After some great shopping at UTC and catch up time, my best friend and I stopped at The Winery for a delicious lunch that included a hearty beef soup a Kobe Beef burger with mushrooms and avocado plus all the fixings and truffle fries and we topped it off with an elegant glass of "The Boyz" wine (Halter Ranch, Cabernet). Incredibly divine wine. Your staff and manager were very professional and welcoming. I can't wait to bring our husbands to have them experience your spectacular menu. Thank you for a special experience on a special day.
Chef's Daily Tacos
The tacos were delicious. Full size shrimp paired with savory sauce. Very yummy!
10 oz. Grilled Spiny Lobster Tail
Beautiful presentation, and absolutely delicious. The lobster was perfectly cooked as was the risotto that came with it. Went for my birthday, had excellent service, delicious wine, and a lovely pot de cheesecake dessert - yum!
Chilled Maine Lobster
Absolutely delicious!! service, decor and food are top notch. My new favorite go to restaurant!! happy hour is great too!!
Jumbo Maine Scallops & Wild White Shrimp
I've had the scallops and shrimp multiple times and it's always delicious. Great service as well!
Slow Braised Angus Beef Shortrib
The shortrib is delicious! I have had it multiple times and it never disappoints. Juicy and tender, and the sides are so good too.
Moscow Mule
The other day I visited the wine bar and I love this place. They had great customer service, everyone was super nice and polite, and they made sure their guests were attended. I ended up ordering one of my go to favorite drinks. The Moscow Mule was very delicious and you can order appetizers as well. I will definitely be recommending this place to my family and friends. 5/5.
Prosciutto Wrapped Wild White Shrimp
Amazing dish! The risotto was creamy and delicious. I will absolutely be ordering this again. The atmosphere is very romantic and perfect for a date night.
10 oz. Grilled Spiny Lobster Tail
The restaurant is very elegant romantic and had a wonderful atmosphere. I truly enjoyed a relaxing night out with my husband. The lobster was absolutely delicious! Perfectly cooked and full of flavor ! I highly recommend this place for a romantic fun getaway.
Heirloom Tomato & Burrata Salad
It was one of the best I ever had especially wit the fancy multi-item salt tray. Great fresh baked bread and an excellent bottle of Chardonnay. The waitress at the Bar was extremely courteous and nice. He name was Britt and we tipped 30%. Excellent place and bathrooms are a class act.
Deviled Eggs
Delish without the work! These hit the spot with your favorite cocktail! You can also get them topped with crispy bacon and shrimp! Yummm!
The Winery Eggs Benedict
Best Benedict I've had in San Diego!
8 oz. Brandt Family Reserve, Filet Mignon
Absolutely amazing food, drinks are delicious and the service is great! Love coming for happy hour.
Crispy Kurobuta Pork Belly Lollipops
I've tried quite a few items on the menu as this is one of my team's favorite places in UTC! Its convenient and beautiful (we work right across the street) and, of all the places to sit and have a bite and a drink, you cant beat the customer service. I've met a couple of the managers/partners just by seeing them in passing and they are all super friendly! I love it! And of course, the WINE!!! Keep up the great work in creating a relaxing and enjoyable atmosphere and we will continue to support this business!
Slow Braised Angus Beef Shortrib
Seriously the best short ribs and service ever! Would come back in a heartbeat. Mesmerized by this restaurant.
The B.O.B. Salad
Actually the best dish was the sea bass special that was recommended by Natalie and made by chef Michael. The gnocchi was awesome and freshly made and the sea bass was cooked to perfection. The beef was tender and very flavorful. Natalie is a great bartender and she made some wonderful recommendations to pair wine with our food.
PAST DRAWING WINNERS
October:
Andy, Backwoods Brewing Co., Portland, OR
September:
Amanda, Home Restaurant, Los Angeles, CA
August:
Jennifer, Mark's City Grill - Columbus, GA
July:
Rebecca, Frank Gourmet - Buffalo, NY
June:
Donna, Dino's Sports Bar - Cape Cod, MA
May:
Karen, This Little Pig - Amherst, NY
April:
Alicia, Plant Based Pizzeria - Atlanta, GA