Thursday, November 26, 2020$75 per person (excludes tax/gratuity)
Choice of:
Brown Butter Croutons & White Truffle Oil Chantilly
Organic Mixed Greens, Caper Berry, Dill & Horseradish Vinaigrette
Micro Arugula, Garlic Croutons, Lemon Mosto Olive Oil and Aged Balsamic Reduction
Candied Walnuts, Roquefort Cheese, Red Grapes, Red Onions, Apples, Dijon Mustard Vinaigrette
Crispy Pork Belly, Frisee Lettuce, Toasted Hazelnuts & Brown Sage Butter
Apple-Sundried Cherry Dressing, Thyme Gravy & Cranberry Compote
Squash, English Peas & Parmesan Risotto, Champagne-Sage Butter
Alsatian Spaghetti Squash, Whole Grain Mustard Spaetzle, Apple Cider Reduction
Organic Vegetable Quinoa, Grilled Asparagus Micro Greens, Tomato-Basil Sauce Vierge
Grilled Asparagus, Black Truffle Mashed Potatoes Garlic-Parsley Butter
Vanilla Bean Chantilly
Caramelized Pecan & Creme Chantilly