Beginnings Menu

Mango, Cucumber, Cucumber & Orange-Cilantro Vinaigrette

American Kobe Style Beef, Brie and Sauteed Mushrooms

Fresh Roma Tomatoes, Mozzarella, Garlic, Onion, Basil, Balsamic and Extra Virgin Olive Oil

Garlic- Syrah Reduction

Beef Tenderloin in Puff Pastry, Mushroom and Sauce Bearnaise

Cannellini Bean Ragout & Wasabi Yuzu & Toasted Sesame Seeds

Applewood Smoked Bacon/
Crème Fraiche/Gruyere/ Cheese/White Onion

Blue Cheese, Caramelized Onions & Chives

Dijon Mustard and Chives

Mozzarella, Red Onion, Arugula & Basil. 10 slices

Sweet Chili Sauce

Tomato Coulis

An Assortment of Fresh Seasonal Fruit

Fresh Seasonal Berries, Grapes, Candied Walnuts, Bread and Crackers

An Array of Fresh Seasonal Vegetables, Blue Cheese, Spicy Tomato and Saffron Aioli

Artisan Cold Cuts and Accompaniments