Includes Bread, Butter, Coffee, Soft Drinks, and Iced Tea • Items are subject to change
Chef's Daily Seasonal Inspiration
Organic Baby Greens, Candied Walnuts, Roquefort Cheese, Red Grapes, Red Onions, Tomatoes, Apples & Dijon Mustard Vinaigrette
Trio of Organic Quinoa, Grilled Asparagus & Vine Ripe Tomato-Basil Sauce Vierge
Grilled Sonoma Chicken, Seasonal Vegetables and Basil Pesto
Prosciutto Wrapped Asparagus, Carrot Infused Pearl Couscous & Zinfandel Reduction
Mixed Berry Coulis
Fresh Berries and Chocolate Fleur de Sel Cookie
